Situated in the beautiful plains of the Alentejo, between the Upper and Lower Alentejo, this remarkable property offers an unrivalled opportunity for both business and leisure. With 44 hectares (440, 000 m) of land, this property is perfect for those who want to focus on hospitality, viticulture and agriculture. 44 Hectares of Land Extensive property with diversified agricultural use 21 Hectares of Vineyards Featuring premium grape varieties including: Whites: Anto Vaz, Arinto Reds: Alicante Bouchet, Alfrocheiro, Aragons, Syrah, Cabernet Sauvignon Drip irrigation system for optimal production Award-Winning Wines The amphora wines produced in the centuries-old clay pots have already won several first prizes in national wine competitions Modern Cellar Equipped for the production of high quality wines, both in stainless steel vats and in traditional clay pots Orange Orchards Producing the New Hall, Valencia Late, and Pear-Orange varieties Olive Groves Includes: A modern Cobranosa forest with drip irrigation Traditional Galician grove with olive trees over 1, 000 years old 6 Bedroom Rural Hotel Modern Eno-Turismo Hotel with expansion potential Spacious double rooms with private balconies overlooking the tranquil countryside Breakfast room with local artisanal products, including honey from local beehives and the famous Vidigueira bread High occupancy rate of 70% per year 6 bedroom residence Comfortable family home included in the property 250 m Agricultural Warehouse For storage of all necessary agricultural equipment Self-Sustaining Water Supply Two natural springs and six wells that supply water to vineyards, olive groves and orchards all year round This property is an exceptional investment opportunity, combining the beauty of rural Alentejo with a fully functioning business in viticulture, agriculture and hospitality. The unique combination of award-winning wines, a charming country hotel and fertile land make this property an extraordinary find.