5-STAR LUXURY HEALING RESORT IN THE ANDES: Own a Piece of this Peace and Buy Into the Lucrative $651 Billion Dollar Global Wellness Industry, Paute, Azuay

Located on sacred ceremonial ground for both the Caari and Inca populations, and cradled amongst 25 acres of reforested and preserved ancient trees, stunning blue stones and quartz, and purple-green mountains, this rustic, yet elegant resort currently includes a refurbished 200-year-old hacienda, five uniquely eco-friendly guest rooms and suites, a family casita, and a shared, communal hostel; a welcome center and tour office to organize on-site tours and localized excursions; a conference center, a top-notch gourmet restaurant offering healthy, organic vegetarian, vegan, and special request menus (80% of the food served is sourced from the land's gardens); a bar offering local and international wines and non-alcoholic beverages made from herbs, fruits and plants on the property; a pickle ball court and diverse activities and amenities tailored to rejuvenate and revitalize guests, while being pampered and cared for every step of the way. There is also a coffee bar on top of one of the mountain trails serving up world class views with delicious, organic coffee and treats grown and prepared from the land. This healing playground also includes a Holistic Spa, a Temescal stone sweat lodge, a sound healing chamber, a yoga and dance studio with views of the Andes, the Violet Ray Shiva Temple for meditation, two ancient meditation caves carved into the mountains, 2000-year-old petroglyphs, and Mayan ceremonial sites. Outdoor activities, day trips and amenities also include a sunrise hike up the mountains, a private, prepared picnic in the forest, and day trips to surrounding areas including thermal hot springs, ancient Caari ruins at Ingapirca, a visit to workshops where Panama hats, Ikat weaving or Filigree jewelry are made by local artisans; or a trip to one of the world's largest orchid plantations. The owner of this incredible and completely unique retreat is a world-renowned visionary, best-selling author, an internationally acclaimed speaker and radio host, and a true wisdom-seeker. She is currently selling 15 acres (59, 200 sq. meters) of the retreat's property, and is looking for a joint-venture capitalist, a hands-on business and managerial partner, or an angel investor dedicated to the spiritual, holistic, healing and wellness industry, who will allow the resort to bring in a highly qualified, like-minded manager to oversee the resort's growth. An outright sale of the 15-acre property is also a possibility. On the 15 acres is the 200 year-old hacienda, the main restaurant, a Temescal four directions fire pit, an OM garden, the Ganesha Community House, five guest suites, the yoga studio, a museum, an archeological site, the Water Therapy center, 2 meditation caves, and an authentic Mayan ceremonial site. The listing price is $2.5 million, negotiable. Global Wellness Tourism is a hot commodity for investors and a rapidly growing market in the travel and hospitality industries, currently garnering $651 billion annually, according to the Global Wellness Institute. GWI projects a 9.9% average annual growth in the wellness economy between now and 2025, when it will reach nearly $7 trillion. Now you can own a piece of this peace and a slice of this lucrative, fast-growing travel and tourism sector, by investing in an all-inclusive, luxury, 5-star, healing and wellness resort nestled in the Andes Mountains of Ecuador. No ordinary retreat, this serene sanctuary is a wellspring of life, vitality, and reverse aging with ancient healing techniques, Indigenous offerings, organic food, spa services, yoga, outdoor and ceremonial activities, and modern amenities that will heal the soul, while driving dollars into investor's pockets. The owner of this incredible and completely unique retreat is a world-renowned visionary, best-selling author, an internationally acclaimed speaker and radio host, and a true wisdom-seeker. She will stay on the property, as will her well-honed staff including a chef formally from the QE2, a front desk concierge